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Travel Guide 2   >   Europe   >   Austria   >   Recipes

   
 

Austrian Recipes


Austrian cuisine is ultimately derived from that of the multi-ethnic Austro-Hungarian Empire. Consequently Austria has managed to incorporate Bavarian, Czech, Hungarian, Italian and Jewish influences into its food. Outside of the country, Austrian cuisine is principally known for Wiener schnitzel (which translated literally from the German, means "Viennese cutlet"), and of course the many excellent varieties of pastries and desserts that Austria has produced.

Some popular Austrian dishes include:
  • Wiener schnitzel - A thin slice of tenderized meat, dipped in wheat flour, eggs and breadcrumbs and then fried in butter or lard. Traditional Wiener schnitzel is made with veal, but pork is often used now a days, and there are even variants made using turkey. Wiener schnitzel is traditionally served with potato salad and a slice of lemon as accompaniments.

  • Tafelspitz - Beef boiled with root vegetables - the rump of a young ox is typically used. Tafelspitz is the name of both the dish, and the particular meat cut.

  • Knödel - Dumplings made from potatoes (Kartoffelknödel) or dried/stale bread with milk and egg (Semmelknödel). A variation made with chopped bacon as well (Speckknödel) is sometimes used as an ingredient in soups.

  • Goulash - The Austrian version of the traditional Hungarian meat stew. Made from beef, onions, and red peppers, and flavored with paprika.

  • Vanillekipferl - A traditional Viennese biscuit, vanilla-flavored, and made from ground almonds or hazelnuts. The biscuits are crescent-shaped, and are supposed to have been originally created to celebrate a victory of the Austrian army over the Ottoman Turks in one of the many wars between the countries.

  • Palatschinken - A traditional Austrian thin pancake. Palatschinken are traditionally filled with apricot jam and sprinkled with sugar, but other fillings, sometimes even savoury fillings, may also be used.

    Palatschinken

  • Kaiserschmarrn - A dessert made from shredded pancakes with raisins, served with fruit compotes and sprinkled with powdered sugar.

    Kaiserschmarrn

  • Apple strudel (German: Apfelstrudel) - A pastry-based dessert. A pastry jacket is filled with apples, sugar and raisins. Cinnamon and/or rum may also be added for flavor.

  • Sachertorte - A chocolate cake with a layer of apricot jam in the middle and dark chocolate icing. The cake was originally invented in 1832 by Franz Sacher, a Jewish baker, who was in the employee of the famous statesman, Prince Klemens Wenzel von Metternich.
Here are some recipe books and cookbooks for Austrian food:


Related Links


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Books about Austrian Cooking and Recipes


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Austrian Cookbook: Tastes of Vienna and much more

By Lukas Prochazka

Createspace Independent Publishing Platform
Released: July 2nd, 2017
Paperback (56 pages)

Austrian Cookbook: Tastes of Vienna and much more
Lowest New Price: $7.99*
In Stock*
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Description:
Austrian Cookbook: Tastes of Vienna and much more
  • Manufacturer: CreateSpace Independent Publishing Platform
  • Brand: Createspace Independent Publishing Platform
  • ISBN: 1548536261
  • EAN: 9781548536268
Details:
  • Paperback
  • Number of Pages: 56
  • Author: Lukas Prochazka
  • Publication Date: July 2nd, 2017
  • Release Date: July 2nd, 2017
Physical Description:
  • Size: 10.0 inches by 7.99 inches by 0.12 inches
  • Weight: 0.3 Pounds
Click here for more information

The Ultimate Austrian Cookbook: 111 Dishes From Austria To Cook Right Now (World Cuisines)

By Slavka Bodic

Independently published
Released: December 5th, 2023
Paperback (246 pages)

The Ultimate Austrian Cookbook: 111 Dishes From Austria To Cook Right Now (World Cuisines)
Lowest New Price: $14.99*
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Description:
The Ultimate Austrian Cookbook: 111 Dishes From Austria To Cook Right Now (World Cuisines)
  • Manufacturer: Independently published
  • EAN: 9798869910066
Details:
  • Paperback
  • Number of Pages: 246
  • Author: Slavka Bodic
  • Publication Date: December 5th, 2023
  • Release Date: December 5th, 2023
Physical Description:
  • Size: 9.0 inches by 6.0 inches by 0.56 inches
  • Weight: 0.74 pounds
Click here for more information

Austrian Baking and Cooking: The Christmas Cookbook for a Great Culinary Winter

By Shidi Clair

Independently published
Released: August 23rd, 2021
Paperback (175 pages)

Austrian Baking and Cooking: The Christmas Cookbook for a Great Culinary Winter
Lowest New Price: $17.99*
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Description:
Austrian Baking and Cooking: The Christmas Cookbook for a Great Culinary Winter
  • Manufacturer: Independently published
  • EAN: 9798463119940
Details:
  • Paperback
  • Number of Pages: 175
  • Authors: Shidi Clair, Mariam Trolle
  • Publication Date: August 23rd, 2021
  • Release Date: August 23rd, 2021
Physical Description:
  • Size: 9.0 inches by 6.0 inches by 0.4 inches
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Eva's Austrian Cookbook

By Eva Thorne

Createspace Independent Publishing Platform
Released: July 19th, 2011
Paperback (112 pages)

Eva s Austrian Cookbook
Lowest New Price: $7.95*
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Description:
Eva's Austrian Cookbook
  • Manufacturer: CreateSpace Independent Publishing Platform
  • Brand: Createspace Independent Publishing Platform
  • ISBN: 1463730411
  • EAN: 9781463730413
Details:
  • Paperback
  • Number of Pages: 112
  • Author: Eva Thorne
  • Publication Date: July 19th, 2011
  • Release Date: July 19th, 2011
Physical Description:
  • Size: 8.5 inches by 5.5 inches by 0.26 inches
  • Weight: 0.31 Pounds
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Specialities of Austrian Cooking Cookbook

By Lotte Scheibenpflug

Pinguin-Verlag, Innsbruck
Hardcover (107 pages)

Specialities of Austrian Cooking Cookbook
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Description:
Specialities of Austrian Cooking Cookbook
  • Manufacturer: Pinguin-Verlag, Innsbruck
Details:
  • Hardcover
  • Edition: 1988
  • Number of Pages: 107
  • Author: Lotte Scheibenpflug
Physical Description:
  • Weight: 1.02 Pounds
Features:
  • Specialities of Austrian Cooking
  • Lotte Scheibenpflug
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101 Austrian Recipes: Explore Austrian Cookbook NOW!

By Alina Elliott

Independently Published
Released: July 14th, 2020
Paperback (73 pages)

101 Austrian Recipes: Explore Austrian Cookbook NOW!
Lowest New Price: $10.99*
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Description:
101 Austrian Recipes: Explore Austrian Cookbook NOW!
  • Manufacturer: Independently published
  • Brand: Independently Published
  • EAN: 9798666117163
Details:
  • Paperback
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 73
  • Author: Alina Elliott
  • Publication Date: July 14th, 2020
  • Release Date: July 14th, 2020
Physical Description:
  • Size: 10.0 inches by 8.0 inches by 0.17 inches
  • Weight: 0.36 Pounds
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Austrian Cookbook for Foodies

By "Nikan" "Rodriguez"

Scribl
Kindle Edition (164 pages)

Austrian Cookbook for Foodies
Lowest New Price: $1.19*
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Description:
Austrian Cookbook for Foodies
  • Manufacturer: Scribl
Details:
  • Kindle Edition
  • Format: Kindle eBook
  • Number of Pages: 164
  • Author: "Nikan" "Rodriguez"
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Cooking the Austrian Way (Easy Menu Ethnic Cookbooks)

By Helga Hughes

Brand: Lerner Publications
Library Binding (72 pages)

Cooking the Austrian Way (Easy Menu Ethnic Cookbooks)
List Price: $25.26*
Lowest Used Price: $1.41*
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Description:
Cooking the Austrian Way (Easy Menu Ethnic Cookbooks)
  • Manufacturer: Lerner Pub Group
  • Brand: Brand: Lerner Publications
  • ISBN: 0822541025
  • EAN: 9780822541028
Details:
  • Product Category: Library Binding
  • Edition: Revised, Expanded
  • Number of Pages: 72
  • Author: Helga Hughes
Physical Description:
  • Size: 8.5 Inches by 7.25 Inches by 0.25 Inches
  • Weight: 0.96121546232 pounds
Features:
  • Used Book in Good Condition
Click here for more information


 
 
 

 
 
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